Making No-Knead Bread

My result: The Best CruSty BreaD EveR...
...And, so easy to make!! 
I've made it in 5 hours too and it turned out good!
(I let it rise outside for 2 hours in humid and warm conditions)

Ingredients
3 cups Flour (love king Arthur for bread)
1 1/4 ts salt
1 1/4 ts dry yeast
1 1/2 cup water